Designed for Visual Merchandising, the Rotisserie CONVEX model SC works with infrared, convection and combi steam injection.

The constant rotation in the oven is not only a visual advantage, the rotation ensures that the juices are evenly distributed and do no got to waste. The skin is crisper and the meat juicier and more tender.  The result:
golden brown chicken with much less weight loss. 

•    Revolving grilling system & integrated cleaning program 
•    Fully programmable with 99 programs and 6 cooking steps per program
•    Stackable
•     Integrated ventless hood available 
•    Unique pass-through system enables for double-sided operation 
•    Software update via USB port
•    Intuitive operation with brilliant display
•    Convex glass-double doors for product presentation, minimal heat loss and extremely low outside surface temperature.

•     30 - 50 chickens depending on size of product

•    Variety of Rotisserie accessories i.e. Portuguese chicken baskets, rods, grilling plates   
•    Power: 12.3 Kw, 3 Phase, 415 V  50 Hz, 32amp